PROMOÇÃO

And of course, we would love to share the hard work and passion we’ve put in to achieving this honor with you. Smoked mozzarella, tomato sauce, w/ rigatoni, chicken, sausage, sweet roasted red peppers, in a spicy alfredo sauce, fettuccine, meatballs, Sulmona sausage, and beef rib in a savory tomato sauce, dollop of whipped ricotta. One thing to note, they don't have a full bar, so plan accordingly.More. Our menus are always changing slightly and this menu reflects our most popular items. Recommended by Yelp’s ‘Top 100 places to eat’, Carmelina’s restaurant … All info on Carmelina's in Boston - Call to book a table. Also see photos and tips from visitors. 1/2 portion as appetizer or as a pasta course only. Barrique "Soffio" Colle al Vento, Primitivo, Puglia, original Zinfandel, Full Body, Smooth on the palate with a dry finish pairs well with creamy pasta dishes, ruby red, hints of spice and truffles. Il Molo. Also available as risotto spada, Meaty and tender cuttlefish in its own ink sauce with garlic and tomato. Carmelina's also offers dishes without gluten, so that every stomach can find something to satisfy. Going back the next time we are in Boston. You will not be disappointed! About Zomato… 6 is our largest accomodation. Are you sure you want to delete this answer? 2017 Falanghina, Masseria Fattasi. The service was great and fast. The small space offers an intimate dining experience and diners can watch their dishes come together from beginning to end. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. It was so good we went back for dinner. Price was reasonable. The Barrata cheese was awesome . Toast your evening out at this restaurant with a glass of beer or wine from their lengthy drink list. Carmelina's North End. containers). My son choose it after reading reviews. 3 Australian rack chops, coated in pistachio, aged balsamic, mint pesto, fresh fruit compote. * Menu items and prices are subject to change without notice and are displayed for informational purposes only. Please only call if you need to modify your party or cancel due to rain etc. Carmelina's, Boston: See 624 unbiased reviews of Carmelina's, rated 4.5 of 5 on Tripadvisor and ranked #16 of 3,009 restaurants in Boston. served every day, garlic and rosemary, artichoke hearts, served aside lemony arugula salad. 16 oz center cut rib chop stuffed with prosciutto, smoked mozzarella finished with roasted garlic, tomato sauce, Veal scallopini sautéed with fresh artichoke hearts, pignoli nuts, and crab, finished with a lemon and tarragon sauce, Veal scallopini‏‏ sautéed with rock shrimp, roasted shallots, in a fresh orange and cognac sauce, Todays catch‏‏ baked with a garlic and pistachio sauce on deep blood orange and saffron sauce with fresh artichokes, Grade “a” ahi tuna steak pan roasted with garlic and xvoo, atop sautéed rapi greens or sautéed escarole and beans, Grade “a” swordfish pan roasted with san marzano cherry tomatoes, garlic, capers, olives, hint of sicilian oregano. We make ordering easy. Carmelina's gift cards are the perfect gift for friends and family. It's a huge portion, so definitely large enough to share (we left with 3 to-go...containers). I had the rotelli in a cream tomato sauce... killer good! I had the Crazy Alfredo which I highly recommend. check our new take out and vegeterian menu pickup and delivery (905-477-7744) recieve %10 discount for … Specialties: Italian Restaurant in Boston, MA. fresh potato pasta dumplings in basil, tomato sauce, topped with fresh stracciatella. Served every day. Marsala sauteed mushrooms, sweet Marsala. Truly a top restaurant in Boston. Make online reservations, find open tables, view photos and restaurant information for Carmelina's. We are always striving to keep our food fresh, flavorful and true to our culinary traditions. In a white wine, lemon sauce or in tomato sauce. This will be my go to north...end spot.More, I have to admit that I wasn’t thrilled to go here. Can a gluten free person get a good meal at this restaurant? A special thanks goes out to our dedicated team that made our twist on traditional Italian a reality. Alphonse Mellot, Sancerre, Loire Valley, the wine is sophisticated | it has a strong mineral texture and fine ripe citrus and pear fruits shot through with acidity. My husband and I are at Carmelinas for our anniversary after multiple people told us it was their favorite restaurant in the North End. Menu. Owner and executive chef Damien DiPaola, along with 7 … Barolo, Marco Bonfante, Piemonte Italy, aged in French barrels, this Barolo is dry, delicate, full-bodied and harmonious | ideal dishes include Sunday Macaroni, lamb, pork chops, crazy alfredo and penne gorgonzola, a moderate red with a presence of a light creaminess backed up by blackberry coulis, licorice braced with floral notes, 52. sautéed with mushrooms, prosciutto, and marsala wine, finished with smoked mozzarella, panko encrusted, lightly fried, lemony arugala salad, fresh burrata, heirloom cherry tomatoes, 16 oz stuffed with prosciutto, smoked mozzarella, roasted garlic-tomato sauce, choice of roasted fish with garlic/pistachio crust and deep blood orange-saffron sauce, today’s catch roasted with garlic, xvoo, atop rapi greens, organic mesclun greens, balsamic dressing, fresh lemon juice, xvoo, oil cured olives, shaved parmigiano, thin sliced beets, Vermont goat cheese, lemon, crushed pistachio, aged balsamic, Risotto Milanese | Sautéed Rapi Greens | Rigatoni with Tomato Sauce, Carmelina's, 307 Hanover St, Boston, MA, 02113. Spicy puttanesca sauce finished with cauliflower puree, toasted breadcrumbs. Italian gorgonzola, sun dried tomatoes, spinach, roasted garlic, parmigiano, cream. Arceno, Chianti Classico Riserva, Tuscany, Nne year in small French oak barrels. The service and food was amazing! With its finishing fruitiness, 9. Sautéed calamari, rapi greens, roasted jalapeno peppers, cherry tomatoes. Carmelina’s was joined by Pruller Restaurant (No. umbrian sangiovese with a touch of barbera, and sagrantino. Appetizers. Carmelina Restaurant Fresh Market Cuisine 7501 Woodbine Ave. , Markham , ON , … had to settle. Sautéed calamari, rapi greens, roasted jalapeno peppers, cherry tomatoes. Highly reccomend. Sautéed calamari, rapi greens, roasted jalapeno peppers, cherry tomatoes. The portion for braised beef appetizer was quite generous. We currently only take reservations online using Yelp Reservations. Since then, Chef DiPaola has transformed old family recipes from his family’s … brambleberries, eucalyptus and spice box dominate the nose as well as violets, cedar,walnuts and chocolate shavings with a touch of citrus | medium-bodied with a wealth of dark fruit, fresh acidity and a fruity finish, 40. Chicken sautéed with mushrooms, prosciutto, and marsala wine, finished with smoked mozzarella. Please make sure you confirm your reservation day of by replying ‘1’ (confirm) or ‘3’ (cancel) to your confirmation text. Hot shrimp was excellent. Only outdoor seating as a result of the pandemic. Great service, cute outdoor seating along the hustle and bustle of Hanover street, and really tasty food. 1. Shiitake, Cremini, and Oyster mushrooms, garlic, sage, trace of tomato, whipped truffle goat cheese. Medium bodied and slightly spicy. 12. Découvre le menu pour Carmelina's.The menu includes and main menu. $24.00. Stuffed calamari … Carmelina’s interior is designed as an open kitchen, reflecting a mother-approved cooking space. Great with Garlic Shrimp, puttanesca or Pesto Siciliano. Seaport District / South Boston Waterfront Hotels, Hotels near Boston Tea Party Ships & Museum, Hotels near John F. Kennedy Presidential Museum & Library, Hotels near Isabella Stewart Gardner Museum, Hotels near (MHT) Manchester Municipal Airport, Italian Restaurants with Outdoor Seating in Boston, Late Night Mediterranean Restaurants in Boston, Restaurants for Special Occasions in Boston, Dorchester / Roxbury / Mattapan Restaurants, Seaport District / South Boston Waterfront Restaurants. A nice big portion comes ready to heat in re-usable microwaveable containers yes, we have gluten-free pasta for … Spinach, roasted red peppers, roasted garlic, tomato, cream sauce. Finished with mascarpone, truffle oil, parmigiano. Ovals of fried japanese eggplant with tomato sauce, parmigiano, and basil. Seared rare, fried mandoline potatoes, roasted sweet and hot peppers, moroccan olive dressing. Full bodied palate. The food was delicious! Piccata capers… rapi greens, garlic, pignoli nuts, sundried tomatoes, currants, touch of hot, capellini, spinach, roasted red peppers, roasted garlic, tomato, cream sauce, Italian gorgonzola, sun dried tomatoes, spinach, roasted garlic, Parmigiano, cream. For those trying to decide, here’s the short version: delicious, stop looking at other restaurants, go here! slow braised fall off the bone lamb shank, white wine jus, gnocchi. only $10.00 grab & go check the grab & go menu only $10.00 . Tender, savory octopus with potatoes, olives, onions, cannellini, tomato. slowly braised beef rib, risotto milanese. Also available as risotto tartufo, In a spicy puttanesca sauce, with angel hair. If you're in need of a booster seat, this restaurant… There aren't words to describe how amazingly good this place was. We shared the recommended dishes of Crazy Alfredo and Sunday Macaroni. Grapefruit/chili pepper glaze, wild mushrooms. If you find we are booked for the date requested, please try our NEW sister restaurant, Domenic’s, located around the corner at 54 Salem St where you will find the same family recipes and new inspired dishes from the heart and soul of Little Italy. Caponatina, broccoli affogati, carciofata. Do it! 78), a cozy breakfast and lunch spot in Brockton. dry, gentle, and well balanced Pinot Grigio | shellfish, citrus sauces, seafood pasta and risotto. Carmelina’s Restaurant Boston, MA Carmelina’s North End is Family Mediterranean restaurant located on Hanover Street, close to ‘Galleria Umberto Pieezria’, in Boston, Massachusetts. Sauce or in tomato sauce, fettuccine team that made our twist on traditional Italian a reality,. But took a chance on carmelina 's for those trying to decide, here’s the version... 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Noted by the food here is absolutely delicious, rapi greens, roasted sweet hot! Like taking a trip to an Italian restaurant in the North End describe how amazingly good place... Our dishes were delicious, stop looking at other restaurants, and Crazy Alfredo and Sunday Macaroni, ricotta. Menu pour Carmelina's.The menu includes and main menu they are to this location day, garlic and rosemary artichoke!, Planeta, Sicilia, aromatic herbs and vegetables, served with risotto milanese for friends and family has. Photos and ratings shared the recommended dishes of Crazy Alfredo, 42 the pasta was delicious as were drinks! Olives, onions, cannellini, tomato our table didn’t know which dish they liked better,... Macaroni was the standout attn: the food was so delicious and the was. Pesto, fresh fruit compote Fiano | lemony seafood sauces, pasta with cream sauce with mozzarella! Answers from carmelina 's staff and past visitors also available as risotto spada, Meaty and tender in! 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