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Air fry at 350 degrees F for 10 minutes. and baked Toasted Coconut Red Velvet Donuts so decadent. Spray the air fryer basket or crisper plate lightly with oil. These air fryer donuts are made with just 7 ingredients, they are so easy and so delicious. Cover the tray of donuts and place in a draft-free spot. I don’t eat much gluten, but my family and friends do, so I bake with gluten grains for them. This recipe does not use yeast. Continue these steps until all the donuts are cooked. Allow to rise for about 1 hour or until the donuts have doubled in size. Carefully transfer the donuts to the basket or plate in a single layer. Brush four of the dough balls with melted butter on all surfaces and place in the basket of the air fryer. To check the ideal temperature and time for baking these doughnuts it is a … Brush the top of each doughnut with canola oil as well. Of course, I would play sports all day and run every calorie off. Brush or spray the fryer basket or plate with a light coating of oil. Spray the donuts lightly with oil and cook until golden brown, approximately 4 minutes. Copyright © 2019 - 2020 Air-Fried.com - Disclaimer - Privacy Policy & Contact, 3 Air Fryer Donut Recipes – Glazed, Gluten Free, and Autumn Spiced Recipe. When donuts are completely risen, preheat air fryer to 350° F and set it to 4 minutes. Apr 8, 2019 - My delicious homemade No Yeast Soft Donut Recipe is so quick and easy to make. Air Fryer Doughnut Recipe Air Frier Recipes Air Fryer Recipes Healthy Recipes Air Fryer Recipes Easy Cooking Recipes Donut Recipes Food Delicious Donuts. These are deep fried, sugar covered bliss. Welcome to my blog on simple gardening ideas and easy to follow recipes. Watch the video below for a visual estimate. 2. 8. Add the donuts to a grease air fryer tray or in the greased air fryer basket (sprayed with olive oil) Then let them rise for another 30 minutes. ½ teaspoon salt: This enhances the flavour of the doughnuts. . If you do not have or want to use shortening, then substitute it by using butter. 8. Set aside for 5 minutes before using in the recipe. If you have a thermometer, it should read  between 100° – 115°F ( 37°C – 46°C). Spray donuts with oil spray and cook at 350F until golden brown, about 4 minutes. I decided to try some donut recipes in my air fryer for a healthier take. Working in batches air-fry 2 doughnuts and 2 doughnut holes for 4 to 5 minutes or until golden. The exterior is crisp and the interior is soft. I had given up eating donuts because eating just one was too hard. Pro tip: After the doughnuts have risen, use the parchment paper to help gently transfer them into the air fryer. Transfer the donuts and donut holes to a lightly floured board and cover loosely with a clean kitchen towel. Bake: Preheat your Air Fryer to 350°F (176°C). While the mixer is still running, add the remaining cup of flour, a little at a time, just until the dough comes together and no longer sticks to the sides of the bowl. I had never ever made my own doughnuts. They fit perfectly in my family-size NewAir MCAF56DW fryer. How to Make Quick Air Fryer Doughnuts. Flip doughnuts and cook an additional 1 to 3 minutes. Microwave Sponge Cake (Egg free, Stays Soft for 3 days), 4 ingredient Cheese and Onion Bread (No yeast), 3 ingredient whipped cream frosting (stabilized, no gelatin), Just a note on ingredients and substitutes if needed, Roll the warm doughnuts in a mixture of cinnamon and sugar, Dip in warm melted white, dark or milk chocolate, Add a bit of fun with colour sprinkles over the chocolate, I'd love to hear how it turned out, tag me on, 4 ingredient Cheese and Onion Bread (No yeast) ». Dipped in chocolate, glaze or cinnamon they make a great breakfast or treat. If you’re a fan of doughnuts but not the deep frying that goes with it, then these delicious Air fryer doughnuts are for you. Remove the donut holes from the air fryer and set aside to cool a little bit. Autumn Spiced Yeast-Free Air Fryer Donuts. 3) Fill with vanilla whipped cream mixture. There’s no need for you to use cooking oil and the traditional frying pan. Depending on the size of your air fryer, you should be able to fit only 4 donuts at a time (unless you’re frying donut holes or your donuts are very small). Let sit until the glaze has set, approximately 10 minutes. Melt the butter or shortening in a separate bowl or pan. Enjoy! Add in the warmed wet ingredients. 2. Repeat with remaining donuts and holes. Once the yeast has bubbled, give it a quick whisk. Take the excess dough and centers and roll them into golf ball sized round donut holes. Let this sit for 5 to 10 minutes until the yeast starts to bloom and the mixture becomes foamy. Warm the milk to just lukewarm, not hot. White Chocolate Strawberry Ganache Glaze. Using a biscuit cutter or a glass, cut the dough into 10 to 12 rounds. This recipe is for yeast raised donuts and donut holes. The Easiest, Air Fryer, Cinnamon & Sugar Stuffed Apple Donuts This is one of the easiest donuts to make, and my kids absolutely love them. Gently transfer doughnuts to the Air Fryer basket in a single layer. I ate donuts every Sunday morning that my father would pick up on the way home from church. Gluten and yeast play nicely together. Two ingredients plus some butter, sugar, and cinnamon you probably already have on hand. Open air fryer, brush donuts with a little melted butter, and roll them in either the powdered sugar or cinnamon/sugar mixture. Place the shaped dough in the air fryer. Place on a wire rack set over a foil lined baking sheet to allow the excess glaze to drip off. But today, I’m finally breaking my no-fry streak with these incredibly easy, bite-sized, no yeast homemade donut holes, made with my versatile no yeast cinnamon roll dough and fried until golden … While the full printable recipe is written below, this is the section to read if you’re wondering about ingredient substitutions or how these ingredients work in the recipe. Notify me of follow-up comments by email. Remove them to a serving platter and drizzle with honey or maple syrup. Let sit until the glaze has set, approximately 10 minutes. It does not add any flavour but contributes largely to the tender, soft texture of the doughnuts. Just mix, shape,fry and glaze. Place doughnuts … 3. Place the donuts and donut holes on a baking sheet. My donut recipe is super simplified as it requires no yeast, is made entirely by hand, and shallow fried as opposed to deep fried. Place on a wire rack set over a foil lined baking sheet to allow the excess glaze to drip off. There are a few reasons why the dough has not risen well after an hour. Brush four of the dough balls with melted butter on all surfaces and place in the basket of the air fryer. Add the warmed milk and buttermilk to the melted butter and whisk well to combine. 6. Grease the basket of your air fryer generously with canola oil. In the bowl of a stand mixer fitted with the dough hook, gently stir together lukewarm milk, the yeast, and 1 tsp of sugar. Spray the basket of your air fryer with olive oil and preheat your air fryer to 350-360°. Air Fryer Cinnamon Rolls (Pillsbury Cinnamon Rolls) – Air Fryer Fanatics February 13, 2020 at 6:33 am If you want to find out more about using canned biscuits in the air fryer, be sure to check out these Air Fryer Donuts with Canned Biscuits. Air fryer donuts without yeast use store-bought frozen puff pastry for an easy, three-ingredient dessert. Turn the dough out onto the floured surface. Use a candy thermometer to monitor the temperature of the oil. In a small bowl, mix the milk and powdered sugar together until there no clumps. 9. Bake until golden brown, about 5 to 10 minutes. (There are no rising times since these donuts are made without yeast.) Let donuts rise until doubled in volume, about 30 minutes. Follow on Facebook, Pinterest and Instagram or Subscribe for the latest recipe updates. Knead for 1 minute. Air fry at 350 degrees F for 10 minutes. Increase the speed to medium-low and knead for 5 minutes until the dough is elastic and smooth. WET INGREDIENTS. Whisk or beat everything until the shortening is integrated into the mixture and the dough resemble grainy peas. Dip into mixture when doughnuts are still warm. Spray dough balls with cooking spray. And there is an easy recipe for air fryer donuts that uses store-bough biscuits and will NOT leave you disappointed. The main ingredient was that biscuit dough that comes in the can that you whack on the edge of your countertop to open. You’ll love how easy it is to make these delectable treats from scratch with an air fryer. Remove from the heat and stir in the hot water one tablespoon at a time until the icing is thinned out to form a glaze. 9. Gently punch the dough down. Required fields are marked *. In a large oiled bowl, place the dough and cover it with plastic wrap. Pumpkin Spice Glazed Air Fryer Donut Holes can be made is just just a few simple steps . It does not add any flavour but contributes largely to the tender, soft texture of the doughnuts. Heat and combine the wet ingredients: Heat the milk and buttermilk on the stove or microwave until just warm. Roll out and shape the dough: Use a rolling pin to roll out the dough to about 1 inch (2 cm) thick. Then, turn the oven off. Dust a board or clean countertop with flour. Air Fry for 7 minutes, then carefully flip each apple fritter over. I just made these apple fritters in the air fryer … Using your fingers, gently poke a hole in the center of each donut and form a 1/2 inch wide opening (donut hole) in each. Thoroughly coat bottom of air fryer basket with cooking spray. Air fry on “Bake” for 10 minutes While the the donuts are in the air fryer… Allow it to rise until doubled, approximately 1-1/2 hours. Serve immediately or let cool to room temperature and store in an air tight container for up to 2 days. Preheat your oven on to 200°F. Spray the silicone donut molds with a little oil. In a large bowl, combine the flour, cinnamon, baking soda, ginger, cloves, and salt. BUT BUT BUT if you are wanting to make something more custom, filled with amazing flavors and glazes and fillings and things, then this Air Fryer yeast donut … Using a round biscuit cutter or a glass, cut 10 to 12 round donuts. Butter will create a more cake-like dense texture while shortening creates a softer, flakier melting texture. The air fryer circulates super-heated air around items, making it more efficient than the oven. Repeat with remaining donuts and holes. If the dough doesn’t come together into a ball that you can pick up in your hands, stir in more flour, a very little at a time. Add the rest of the sugar, salt, egg, butter, and 2 cups of the flour to the milk and yeast mixture. 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